Connecticut, Florida, Nebraska, and Ohio are also represented. Maryland, Michigan, Missouri, Tennessee, Washington, D.C., and Wisconsin all have two eateries. Arizona, Louisiana, Massachusetts, North Carolina, and Virginia have three each. Colorado, Illinois, and Pennsylvania each have six honorees, while Washington boasts five. New York has 12 winning restaurants, followed by California with 11, Texas with nine, and Minnesota and Oregon with eight each. Showcasing both new and established restaurants in some of the nation’s most rapidly growing dining destinations, the complete list features winning restaurants in 22 states and the District of Columbia, and includes Al’s Place in San Francisco, La Vara in Brooklyn, and Parachute in Chicago. These awards reflect the combined opinions of more than 5 million restaurant reviews submitted by verified OpenTable diners for more than 20,000 restaurants in all 50 states and the District of Columbia.
Restaurants Opening in 2015 Earn 25 Spots New York, California, Minnesota, Oregon, and Texas Restaurants Make Strongest Showing, Standout Cities include Austin, Brooklyn, Minneapolis, Portland, and SeattleĪs we anticipate dining on the most delicious ingredients of the late summer harvest at restaurants around the nation, OpenTable, the world’s leading provider of online restaurant reservations and part of The Priceline Group (NASDAQ: PCLN), today unveiled the 100 Best Restaurants for Foodies in America for 2015.
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